All Purpose Fry Batter

Buttermilk Pancake and Waffle Mix Recipe

(1-1/4 Cups)


  • 1 cup “JIFFY” Buttermilk Pancake & Waffle Mix
    1 cup “JIFFY” Baking Mix
  • 2/3 cup water
  • 1/4 tsp. salt
  • 1 tsp. herb seasoning
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Buttermilk Pancake & Waffle Mix
Baking Mix


Preheat oil in deep fryer to 375°F.

Combine ingredients. Blend thoroughly. Dip vegetables, meat, poultry or fish in batter, let excess drain. Drop carefully into oil and cook until golden brown. Remove and drain on paper towel. If batter becomes thick, add water, a little at a time.

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