(30 – 36 Cookies)
- 1 pkg. “JIFFY” Buttermilk Biscuit Mix
- 7 Tbsp. margarine or butter, softened
- 1/3 cup sugar
- 1/2 cup brown sugar, firmly packed
- 1 egg
- 1 tsp. vanilla extract
- 3/4 cup quick oats
- 1 cup chocolate chips
Preheat oven to 350°F.
Cream margarine or butter, sugars, egg and vanilla. Slowly add biscuit mix and oats. Blend well. Stir in chocolate chips. Drop by tablespoon on ungreased baking sheet. Bake 10 – 12 minutes or until lightly browned.
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