(9 – 12 Bars)
- 1 pkg. “JIFFY” Golden Yellow Cake Mix
- 1/4 cup brown sugar, firmly packed
- 2 Tbsp. flour
- 1 Tbsp. margarine or butter, softened
- 1 Tbsp. corn syrup
- 1 egg
- 1 Tbsp. water
- 1/4 cup chocolate chips
- 1/2 cup walnuts, chopped
Preheat oven to 350°F. Grease an 8″ square pan.
Combine all ingredients. Blend well. Spread into pan. Bake 25 – 30 minutes. Cool and cut.
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