(15 – 18 Cookies)
- 1 pkg. “JIFFY” Golden Yellow Cake Mix
- 1/4 cup cocoa powder
- 1 Tbsp. sugar
- 1 Tbsp. margarine or butter, softened
- 1 egg
- 1/4 cup water
- 1/2 cup chocolate chips
Preheat oven to 350°F. Lightly grease a baking sheet.
Combine cake mix, cocoa, sugar, margarine or butter, egg and water. Mix until blended. Fold in chocolate chips. Drop by tablespoon onto baking sheet. Bake 11 – 13 minutes.
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