Creamy Caramel Nut Brownies

Fudge Brownie Mix Recipe
printer-friendly

(24 – 30 Brownies)

Ingredients:

Brownies

  • 3 pkgs. “JIFFY” Fudge Brownie Mix
  • 1/2 cup chocolate chips
  • 3 eggs
  • 3 Tbsp. water
  • 1/3 cup oil
  • 1/2 cup pecans or walnuts, chopped

Filling

  • 1 pkg. (8 oz.) cream cheese
  • 1 egg
  • 3/4 cup caramel topping
  • 1/3 cup pecans or walnuts, chopped
Printer friendly version

Fudge Brownie Mix

Directions:

Preheat oven to 350°F. Grease a 13” x 9” pan.

Combine brownie ingredients until well blended. Pour 1/2 of batter into pan. For filling, combine cream cheese and egg. Swirl caramel topping into mixture. Pour over brownie layer in pan and top with remaining batter. (Will not completely cover bottom layer.) Sprinkle with nuts. Bake 32 – 38 minutes. Cool and cut.

All recipes are subject to change. We may, at our discretion, alter or remove a recipe from the website or package. We recommend printing or saving an electronic version of beloved recipes to ensure their availability for later use.