Frosted Applesauce Spice Cake


(12 – 15 Servings)



  • 2 pkgs. “JIFFY” Golden Yellow Cake Mix
  • 1 pkg. (3.4 oz) instant vanilla pudding mix
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 4 eggs
  • 1 Tbsp. oil
  • 1/3 cup sour cream
  • 1 cup applesauce


  • 3 cups powdered sugar
  • 8 oz cream cheese, softened
  • 1/2 tsp. cinnamon
  • 1/4 tsp. nutmeg
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Golden Yellow Cake Mix


Preheat oven to 350°F.  Grease a 13” x 9” pan.

For cake, combine cake mixes, pudding, cinnamon and nutmeg.  Blend well.  Add eggs, oil, sour cream and applesauce.  Beat on medium for 2 minutes.  Pour into pan.  Bake 30 – 35 minutes or until toothpick inserted in center comes out clean.  Let cool.  Combine frosting ingredients.  Mix on low until blended.  Beat an additional 5 – 8 minutes on medium or until smooth.

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