(9 – 12 Servings)
- 5 Tbsp. instant vanilla pudding mix
- 2 eggs
- 1 pkg. “JIFFY” Golden Yellow Cake Mix
- 1/4 cup margarine or butter, softened
- 1/2 cup water
Preheat oven to 350°F. Grease and flour an 8″ square pan.
Combine all ingredients. Beat on medium for 3 minutes. Pour batter into pan. Bake 35 – 40 minutes or until toothpick inserted in center comes out clean. Cool 5 – 10 minutes and remove from pan. Cool completely and frost or serve with whipped topping.
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