Coffee Cake

Print Recipe

Save Recipe

(0 / 5)

Coffee Cake made with “JIFFY” Baking Mix.

This Recipe Uses:

Yields: 9 Servings

Step 1

Preheat oven to 350°F. Grease an 8″ square pan.
Step 2

For topping, combine baking mix, brown sugar, and cinnamon. Cut in butter until crumbly; add nuts. Set aside.
Step 3

For cake, combine baking mix and sugar. Cut in butter until crumbly. Add milk and egg; mix just until combined.
Step 4

Spread into pan. Sprinkle topping over batter. Bake 25 - 30 minutes. Serve warm.