Spice Cake


(6 – 9 Servings)


  • 1 pkg. “JIFFY” Golden Yellow Cake Mix
  • 2 Tbsp. instant vanilla pudding mix
  • 1/8 tsp. nutmeg
  • 1/2 tsp. cinnamon
  • dash cloves
  • 1 egg
  • 1/2 cup applesauce
  • 1/4 cup water
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Golden Yellow Cake Mix


Preheat oven to 350°F.  Grease and flour an 8” square pan.

Combine cake mix, pudding mix and spices.  Add egg, applesauce and half of water.  Beat on medium for 2 minutes.  Add remaining water and beat an additional 2 minutes.  Pour into pan.  Bake 25 – 30 minutes or until top springs back when lightly pressed.

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