(24 – 28 Biscuits)
- 2 cups “JIFFY” Baking Mix
- 1 lb. sausage (uncooked)
- 2/3 cup milk
- 1-1/2 cups cheddar cheese, shredded
Preheat oven to 400°F.
Mix all ingredients thoroughly. Drop by tablespoon on ungreased baking sheet. Bake 15 – 20 minutes or until lightly browned. Remove from baking sheet and place on paper towel.
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