(3 Small Loaves or 1 Large Loaf)
- 2 pkgs. “JIFFY” Banana Muffin Mix
- 2 eggs
- 1 cup banana, mashed
- 1 tsp. vanilla extract
- 3 Tbsp. instant vanilla pudding mix
- 1 cup flaked coconut
- 1 jar (3 oz) macadamia nuts, chopped
Preheat oven to 350°F. Grease three 5-1/2” x 3” loaf pans or one 9” x 5” loaf pan.
Combine eggs, bananas, and vanilla. In separate bowl, combine muffin mixes, pudding mix and coconut. Add banana mixture and blend well. Fold in macadamia nuts. For small loaf pan, bake 35 – 40 minutes. For large loaf pan, bake 60 – 65 minutes.
All recipes are subject to change. We may, at our discretion, alter or remove a recipe from the website or package. We recommend printing or saving an electronic version of beloved recipes to ensure their availability for later use.